Today was a "no cake baking day" so i thought i would perhaps make some Mint Green Peppermint Flavoured Meringues................ and even some with chocolate hidden inside of them
After whisking the egg whites until frothy - then adding the vinegar - and then adding the castor sugar ever so slowly - i decided to add a few drops of Peppermint Oil and a few drops of Green Gel - just enough to give me that ever so soft pastel green colour that suits the softness of Meringues.
Some i piped and others i spooned onto the paper lined baking trays.
Turning the oven off - i left the trays sit for roughly 90 minutes - until they sounded hollow when tapped on their dainty little bottoms.
Hmmm, how sweet it was to open that oven door and smell the gentle aroma of Peppermint.
Tomorrow it is back to business - but for today - it was lovely to make something that i hadn't made for a long time.........................................just for the fun of it.
Meringues and Fairies - something about the two of them just go together perfectly.....
Mint Meringues with Chocolate.....spooned onto baking tray.
Chocolate hiding inside...
Together... piped and spooned.
And of course - a little gift each for Chelsea and Sophie.
Yes......... Mint Green - Chocolate - Hydrangea's and Fairies ............
so perfectly matched.
M
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